Macadamia Nut Shortbread Cookies Knead Some Sweets

Macadamia Nut Shortbread Recipe. dailydelicious Easy Macadamia Shortbread Salted Butter - Add ½ teaspoon of salt to the recipe if using unsalted butter.; Macadamia Nuts - I use raw unsalted macadamia nuts in this recipe but I don't think the extra salty edge of salted macadamias would hurt! 😉; Chocolate - Melted white, milk, or dark chocolate are all great options to drizzle over the finished cookies Beat butter that's been softened for 30 minutes in a medium bowl until it's creamy and light, about 3 minutes on medium speed with an electric hand mixer.; Add the sifted powdered sugar and vanilla, continue to mix until combined, about 30 seconds or so.; Next, add the sifted flour, and beat until.

Full list of instructions, ingredients and measurements are below in the recipe card Are you always up for a challenge when it comes to baking different types of cookies? If you want to try something other than traditional chocolate chip cookies, give this Macadamia Shortbread Cookies recipe a try.

Macadamia Nut Shortbread Cookies Bake or Break

In the bowl of a stand mixer fitted with a paddle attachment add butter and sugar Granulated sugar - You'll mix this into the dough and sprinkle it on top as well.; Macadamia nuts - These add a buttery, nutty flavor that makes this shortbread stand out - Pulse macadamia nuts in food processor until finely ground

Macadamia Nut Cookies the recipe for greedy and crumbly shortbread cookies. Salted Butter - Add ½ teaspoon of salt to the recipe if using unsalted butter.; Macadamia Nuts - I use raw unsalted macadamia nuts in this recipe but I don't think the extra salty edge of salted macadamias would hurt! 😉; Chocolate - Melted white, milk, or dark chocolate are all great options to drizzle over the finished cookies Combine the sugar, brown sugar, flour, cinnamon, and salt in the bowl of a food processor

Macadamia Nut Shortbread Cookies Dipped in White Chocolate Wife Mama Foodie. You'll need roughly chopped pieces for making the dough and finely chopped pieces for the topping. Add the macadamia nuts and pulse a few more times to stir them in.